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Bakery - Toppings & Icings

Rich's Niagara Farms

Rich's Niagara Farms is a premium topping with a delectable dairy flavour, with all the impressive attributes like stability and yield of non-dairy whip topping. Its outstanding performance and delicious taste makes it a chef's delight to work with and a customer's pleasure to gorge on!

Delicious and flavourful dairy blend whip topping!

Features and Benefits

Premium non-dairy topping with the delectable taste of dairy cream.
Can be used as a whip topping or in liquid form, making it a versatile option for all kinds of desserts.
Superior Yield: Whips up to nearly three times its volume in minutes, making it cost effective and easier to store than dairy products.
Impressive stability and sharp rosettes.
More heat stable and whips at all conditions.

Product Applications:

Ideal for Bakery and Food Service

Tastes delicious as a dollop on milkshakes, coffees or ice creams.

Blends well with fruits, nuts and other ingredients.

Use as a garnish to create exotic looking souffle's and mousse.

Ideal for use as a filling for tarts, pies, flans and e'clairs.

Recipes Using this Product

Handling Instructions:

Arrives frozen. Store at -18°C or below.
Thaw in refrigerator (+2°C and +7°C) for 24-36 hours before use.
Keep refrigerated after thawing.
Shake well before opening.
Pour into a chilled bowl (Should not exceed 20% of bowl capacity).
Whip at medium speed until the product loses its gloss, pulls away from the sides of the bowl and begins to form soft peaks.
Whipped product must be stored under refrigeration and can even be frozen.

Shelf Life:

Unopened: Frozen shelf life (at -18°C or below) - 12 months
Thawed and unopened: Refrigerated shelf life (at +4°C to +7°C) - 2 weeks
Opened and unwhipped: Refrigerated shelf life (at +4°C to +7°C) - 5 days
Whipped: Refrigerated shelf life (at +4°C to +7°C) - 3 days

Packaging:

Unit Weight: 1 kg
Case Count: 12 units in one case

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