Cremagic Gear up to create something that’s visually appealing & delish.
- Arrives frozen. Store at -18°C or below.
- Thaw in refrigerator (+2°C and +7°C) for 24-36 hours before use.
- Follow usage instructions exactly as given on the side of the pack.
- The truffle needs to be rested 12 hrs at below 25°C to set.
- Truffle prepared can be heated to maximum of 45°C for application purposes.
- Unused product must be refrigerated and can be frozen.
- 1 year frozen
- Unit Weight: 2 kg
- Case Count: 6 units
- Case Weight: 12 kg