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careers@richkwality.com

PURPOSE STATEMENT 

To develop the regional culinary team to drive strong business results:

• Will be the guide and planning for the entire culinary team in his region.
• Will be responsible to establish and maintain the governance mechanism of the entire culinary team in the region.
• Will have to effectively coordinate working culinary with sales to achieve organizational goals.
• Will have to assess the training needs of his team and provide for the same.
• Will have to retain and develop his team while striving towards continuous improvements in their skills and efforts employed in the service of our end-users.

To provide Culinary Services to end-users:

• Will be responsible to roll out culinary programs into the market
• Will be responsible to service the key end users personally and establishing a direct line of contact with these end users and maintaining excellent relations with all the decision makers at the end-users’ place.

To get market information:-

• Is expected to be fully aware of the market in his region.
• Is expected to get regular updates from his team on every single existing and new end user.
• Will be expected to create a data base of such information and share it with the regional Managers and the Culinary Manager.
• Should proactive tackle all competition activities in the region by surveillance, team training and market interventions.

To support the PSC in New product development project

• As when assigned to NPD projects will work closely with the R&D to develop New Product prototypes.
• As a Culinarian will provide true and unbiased feed back in various stages of New Product Development and serve as voice of customer.

Recipe and application development :

• Will be involved in developing new and innovative recipes and application ideas for all existing and new products.

To support all Rich ’s-India  initiatives:

• Will be required to support and drive to success any specific initiatives taken at the corporate level.