Dairy Free Topping offers the utmost in product quality and menu versatility.
Use as an ingredient, garnish, icing or filling to create great customer tempting recipes.
Features:
Chocolate Flavored Whipped Topping Non-Dairy and Vegetarian Product.
Ideal for icing cakes, Topping desserts and as a basic ingredient in Dessert recipes.
Product has Chocolate Color as well as Chocolate Flavor.
Create new Variety.
Convenience:- 'THAW AND WHIP'.
Handling:
Arrives Frozen.
Store in Freezers at -18 Deg C or below.
Thaw under refrigeration (+2 to +7Deg C) for 24 to 36 hrs. before use.
Never re-freeze un-whipped product. Keep un-whipped product refrigerated when not in use.
Preparation:
Shake the container before opening.
Pour into chilled Bowl, quantity not exceeding 20% of the Bowl capacity.
Whip at high speed until liquid becomes viscous (Max 3 min)Whip at medium speed until soft peaks are formed.
Ideal temp of Whipping +7 to + 10 Deg C.
Shelf Life:
Best before 12 months from Manufacture when stored at -18 Deg C or below.
Thawed unopened Product can be stored in refrigerators (+2 to +7 Deg C) for 7 days.
Product Specifications:
Product Description
Unit Weight
Case Count
Case Weight
Case Size
RICH'S ChocolateWhipTopping™
1 kg
12
12 kg
0.82 ft
13 x 11.8 x 9.5
CONTAINS NATURAL AND ADDED ARTIFICIAL FLAVOR.
FOR INSTITUTIONAL USE ONLY AND NOT FOR RETAIL SALE.
